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Italian recipes
HOME
FOOD
GENERAL FOOD
FISH
MEAT
CHEESES
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STARTERS
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CROUTONS
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FRIED
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FIRST COURSES
GRAINS
PASTAS
SPAGHETTI
PENNE
LINGUINE
LASAGNA
GNOCCHI
RAVIOLI
TORTELLINI
OTHER PASTAS
COUSCOUS
RICE
RISOTTO
SOUPS
MINESTRA
SOUP
SECOND COURSES
FISH
COD
SEA FISH
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FRESHWATER FISH
MEAT
MEATBALLS
CHICKEN
LAMB
TURKEY
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ROAST and BRAISED
DUCK
RABBIT
PORK
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VEGETABLES
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POTATOES
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PIZZA
CALZONE
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PIADINA
PIZZA Italian classic
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SWEETS
APPLE PIES
TARTS
DRINKS
NON-ALCOHOLIC DRINK
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HAM AND CHEESE SALTY PIE
The chef
-
March 12, 2019
PIZZA HOT DOG, SALAMI AND POTATOES
The chef
-
February 12, 2019
SPAGHETTI GENOVESE
The chef
-
February 11, 2019
BATTERED BROCCOLI
The chef
-
February 6, 2019
SPELT SOUP WITH POTATOES
The chef
-
January 28, 2019
SALT-CRUSTED SEA BASS
The chef
-
January 22, 2019
VEGETARIAN DISHES WITH EGGPLANT
The chef
-
September 15, 2018
VEGETABLES SOUP
The chef
-
September 15, 2018
TOMATOES FOCACCIA
The chef
-
September 10, 2018
STUFFED CALZONE
The chef
-
September 9, 2018
STUFFED FOCACCIA
The chef
-
September 9, 2018
SALMON PIE
The chef
-
September 5, 2018
RICE MINESTRA
The chef
-
September 4, 2018
RABBIT CACCIATORE
The chef
-
September 4, 2018
PLUM COBBLER (CROSTATA)
The chef
-
September 2, 2018
PIZZA LIGHT
The chef
-
September 2, 2018
PIZZA DIAVOLA recipe 1
The chef
-
September 2, 2018
LAMB CACCIATORE
The chef
-
August 28, 2018
HOMEMADE PIZZA
The chef
-
August 28, 2018
FOCACCIA WITH OLIVES
The chef
-
August 22, 2018
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